Error loading page.
Try refreshing the page. If that doesn't work, there may be a network issue, and you can use our self test page to see what's preventing the page from loading.
Learn more about possible network issues or contact support for more help.

Market Magazine

March/April 2024
Magazine

Market Magazine is a big, bold read of abundance, discovery, freshness, variety and inspiration for food, and how you cook it! You’ll find a cornucopia of ideas and inspiration to take your cooking to dizzying new heights, along with hints, tips and tricks, to make you even more of an expert. Exciting as it is, Market Magazine is not designed for your coffee table but your kitchen bench, opened at another recipe – seasonal, quick, simple, sophisticated, new –but always just plain delicious. You’ll love too, that Market Magazine keeps you healthy, takes you into the garden, travels you around and entertains your kids, all while providing the added reward the content supports Australian farmers, saves food from landfill, practises sustainability and shares in a great love for family. And if you’re hot for shopping at Harris Farm Markets, you’re going to love Market Magazine even more, because that’s our home.

Cook the cover

Editor's Letter

Market Magazine

FOR THE GREATER GOODNESS

Seasonal Picks

8 great ways with The good Egg! • How wonderfully versatile are eggs – and how delicious in so many ways. It makes great culinary sense to keep a dozen in their carton in the fridge, ready for breakfast, lunch and dinner at a moment’s notice. And they’re so healthy for you too, improving concentration, helping with weight management, brain development, eyesight protection and energy levels. Really, is there anything better than a good egg? Don’t think so!

How to cook perfect eggs

New and delicious Pork stars • Always an exciting and tender choice, it’s little wonder pork is an all-time favourite. And now you can choose juicy cuts from Borrowdale Free Range Pork, who have joined the best at HFM.

Rediscover the real taste of pork with Borrowdale. Australian-raised, traditionally farmed Free Range Pork.

Sweet as honey just for you • Enjoy the stunning taste and nutritious benefits honey has to offer you in these delicious dishes and you’ll find they’re absolutely the bees’ knees.

Ready to cook COMPLETE KITS DELIVERED TO YOU • Check these special recipes you can cook from here. Or better still, have the whole kit brought to your door ready to go. Too easy!

A fresh way to bake naturally! • With ingredients used in their purest state, you’ll find these recipes exciting, new and delicious. For more tasty info read on…

Fall in love with an Air fryer

Top Cooking Tips

More Cooking Tips

ALL ABOUT YOUR egg-cellent Easter • Be surprised to learn its deep and meaningful history.

Let's go Now Market takes your travelling • Sit back, have a read and decide where you’re travelling for your next luxurious, adventurous or journey-of-a-lifetime holiday – and how to make the most of it!

Take my breath away! Travel with Tauck and transcend the ordinary • When you’re planning to visit places you’ve dreamed of and want a wonderfully emotional experience as well, Tauck surprises and delights you every day. You’re in for an experience that is absolutely memorable for your whole life.

3 great reasons to partner with a travel agent • A travel professional becomes your passport to an exceptional holiday experience! Using an expert transforms your trip from good to extraordinary with exclusive benefits for you.

PUZZLE Time • Take a short break right now with tea and pudding and get your brain working on your foodie knowledge.


Expand title description text
Frequency: Every other month Pages: 68 Publisher: Citrus Media Digital Pty Ltd Edition: March/April 2024

OverDrive Magazine

  • Release date: March 14, 2024

Formats

OverDrive Magazine

Languages

English

Market Magazine is a big, bold read of abundance, discovery, freshness, variety and inspiration for food, and how you cook it! You’ll find a cornucopia of ideas and inspiration to take your cooking to dizzying new heights, along with hints, tips and tricks, to make you even more of an expert. Exciting as it is, Market Magazine is not designed for your coffee table but your kitchen bench, opened at another recipe – seasonal, quick, simple, sophisticated, new –but always just plain delicious. You’ll love too, that Market Magazine keeps you healthy, takes you into the garden, travels you around and entertains your kids, all while providing the added reward the content supports Australian farmers, saves food from landfill, practises sustainability and shares in a great love for family. And if you’re hot for shopping at Harris Farm Markets, you’re going to love Market Magazine even more, because that’s our home.

Cook the cover

Editor's Letter

Market Magazine

FOR THE GREATER GOODNESS

Seasonal Picks

8 great ways with The good Egg! • How wonderfully versatile are eggs – and how delicious in so many ways. It makes great culinary sense to keep a dozen in their carton in the fridge, ready for breakfast, lunch and dinner at a moment’s notice. And they’re so healthy for you too, improving concentration, helping with weight management, brain development, eyesight protection and energy levels. Really, is there anything better than a good egg? Don’t think so!

How to cook perfect eggs

New and delicious Pork stars • Always an exciting and tender choice, it’s little wonder pork is an all-time favourite. And now you can choose juicy cuts from Borrowdale Free Range Pork, who have joined the best at HFM.

Rediscover the real taste of pork with Borrowdale. Australian-raised, traditionally farmed Free Range Pork.

Sweet as honey just for you • Enjoy the stunning taste and nutritious benefits honey has to offer you in these delicious dishes and you’ll find they’re absolutely the bees’ knees.

Ready to cook COMPLETE KITS DELIVERED TO YOU • Check these special recipes you can cook from here. Or better still, have the whole kit brought to your door ready to go. Too easy!

A fresh way to bake naturally! • With ingredients used in their purest state, you’ll find these recipes exciting, new and delicious. For more tasty info read on…

Fall in love with an Air fryer

Top Cooking Tips

More Cooking Tips

ALL ABOUT YOUR egg-cellent Easter • Be surprised to learn its deep and meaningful history.

Let's go Now Market takes your travelling • Sit back, have a read and decide where you’re travelling for your next luxurious, adventurous or journey-of-a-lifetime holiday – and how to make the most of it!

Take my breath away! Travel with Tauck and transcend the ordinary • When you’re planning to visit places you’ve dreamed of and want a wonderfully emotional experience as well, Tauck surprises and delights you every day. You’re in for an experience that is absolutely memorable for your whole life.

3 great reasons to partner with a travel agent • A travel professional becomes your passport to an exceptional holiday experience! Using an expert transforms your trip from good to extraordinary with exclusive benefits for you.

PUZZLE Time • Take a short break right now with tea and pudding and get your brain working on your foodie knowledge.


Expand title description text
The Beehive Library Consortium is a consortium of member libraries and the Utah State Library Division.Funds for this program were made possible in part by the Institute of Museum and Library Services. Parents should be aware that children have access to all materials in the online library. The Beehive Library Consortium does not monitor or restrict your child's selections. It is your responsibility as a parent to be aware of what your child is checking out and viewing.