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Title details for ¿Qué comemos hoy? by Media Contenidos - Available

¿Qué comemos hoy?

Fasciculo 5 - 2023
Magazine
Always available
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Recetas fáciles y económicas para la cocina de todos los días, ensaladas, carnes, entradas, postres, dips.

Pinchos estilo oriental de pollo y verduras asadas

Pascualina de calabaza especiada con atún

Spaghettis integrales con albahaca, tomates secos, olivas negras, maní y tofu

Merluza con legumbres en papillote

Mostacholes con condimento de cítricos

Milanesa de soja a la parmesana Con vegetales al vapor

Canelón integral de ricota y hongos con pesto de rúcula y tomate seco

Milanesa con ensalada de lentejas a la vinagreta de naranja

Salchichas al vino blanco

Albóndigas en salsa de tomate

Pollo a la griega

Chop suey de ternera

Sopa crema de zanahorias

Atún salteado al ajo y limón

Pepas dulces a la italiana

Formats

  • OverDrive Magazine

subjects

Languages

  • Spanish; Castilian

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